Is the Best Juicer Now a Blender?
Published: Wed, 11/15/23
Oh my Gosh! My life is forever changed.
There is no way that you will ever catch me juicing these days. The process just takes way too long, with all of that prep work and cleaning. Cleaning is just ridiculous as you have to generally brush a screen clean for five minutes alone among cleaning many other parts to the juicer.
I have found a way to make juice within 5-6 minutes. This 5-6 minutes includes prep work, juicing, and clean up. I timed it in the video further below! On top of that, the nutrient quality is 10 x’s better than the juice created by any other juicer in existence, including the Norwalk Juicer, as I will share below.
Wait until you see me using this new Vacuum Blender in the video below, where all of the air is taken out of the carafe so zero oxidation occurs.
The air just goes Pfffsssssssssst when you lift the little doodad on top of the lid. If you don’t move the little doodad at the top, you can’t take the lid off of the blender, because all of the air is vacuumed out.
Do you understand what we have here, and what has been brought into existence?
Unless you just blasted the music and started throwing a huge dance party, I don’t think you do.
You literally blend the vegetables without any air within the blender carafe. Not only does this high-speed blender break open every cell of the vegetable, but it does it without any air within the carafe. Therefore, Zero oxidation occurs.
What we have here for you today is a contraption that makes the most nutrient-rich juice in the world. All of the nutrition gets unlocked from within the cell of the vegetable, zero oxidation occurs, all of the nutrients remain in tact, and;
It only takes 5 minutes to make!
I hope nobody just had a heart attack reading this Newsletter, because we are about to bring your health to new levels that you have never seen before.
In fact, I haven’t felt this good in years. I endlessly keep telling Angela how drinking this carrot/spinach juice has changed my life. My bowels are always completely empty and easy to move, and all of the pathways in my system are thoroughly cleansed. I even had a major healing experience, which I will reveal soon.
The only way I’d be willing to juice, is if it only took five minutes. Here is how I do it, because there is no other way that I’d be willing to juice other than this.
I buy a huge box of triple washed organic spinach, and I buy a bunch of bags of already cut up and pre-washed organic carrots. Cleaning and cutting up the vegetables to put in the blender is not something that I am willing to do twice a day. Washing and cutting the vegetables will probably double the time alone in making this juice. With this method, I literally juice quickly twice a day within 5 minutes. Again, there is no other way that I’ll actually juice unless it is this easy and of course has the highest nutrient quality. In life, I am always scraping for time. In fact, I’m typing as fast as I can right now so I can start to breathe again, because I am so excited to get all of this information out.
As you will see in this video further below, when you clean the blender, you just rinse the carafe in the kitchen sink for 7 seconds and you are done. I can’t take it anymore!
Ok, here is the entire process. I do quickly rinse the carrots in a colander, because they are wet in the bag, but I do not rinse the triple washed spinach. You take the pre-washed spinach and carrots and you put them into the blender. Put the Spinach in first and the carrots on top of it, because it blends faster that way. That just took literally under 10 seconds. If you don’t want to add extra liquid, simply put cut up cucumbers and celery at the bottom of the carafe. I’m just not willing to take the time in order to cut up vegetables and wash them. Therefore, I then add 12-16 ounces of bottled cold coconut water from Harmless Harvest. If you don’t do the cucumber method, you can add whatever liquid you want, such as water, coconut water, pasteurized carrot juice, or whatever.
You then put the lid on with the vacuum accessory on top. You press the vacuum button in order to take all of the air out. You blend the vegetables. You strain it in a nut milk bag, and then you drink. You rinse the carafe and the nut milk bag and you are done and on your way. You can watch me do that entire process within 5-6 minutes at the video further below.
It keeps all of the nutrients in tact. I know that some people aren’t happy with adding a liquid to it. Again, you can use cut up cucumbers and celery if you are ok spending that time doing it. However, adding the cold liquid actually helps in maintaining the nutrient quality. It’s not necessary, but let me tell you why I like it better.
Firstly, whenever you juice from a juicer, the longer you juice the warmer the juice becomes. It’s also exposed to endless oxygen in the air as you juice. It’s totally oxidizing the juice way more compared to this method. If you add a cold liquid to the blender like I do directly from the refrigerator, the juice is actually still freezing cold on your hand as you strain the juice out from the nut milk bag after blending it. There is zero heat. I’ve tested the cucumber celery method and it does work. It’s not as cold in temperature, but it is 100% totally fine. There is actually a temperature gauge on the carafe. As soon as it hits 118 degrees, the temperature indicator turns white. With both methods, that has never happened once. For those of you that don’t know, 118 degrees is considered the raw temperature when the enzymes die.
I am going to go on a limb and say, that this Vacuum Blender is even better than the $3000 Norwalk Juicer for nutrient quality. I had two Norwalk Juicers and I used to make juice from them every single day. We made juices at our retreats with them. The reason that Dr. Norman Walker says that his juicer is so good is because it breaks down the vegetable into a fine pulp. It opens every cell wall of the vegetable. You then press it out to get the juice. The vacuum blender does the same exact thing by creating this pulp and opening up all of the cell walls. Next, you cold press it by squeezing the nut milk bag with your hand to get all the juice from the pulp. When I had the Norwalk Juicer, it was actually easier to just strain it from the mesh bags with your hands versus using that ridiculous press that would sometimes cause an explosion.
Additionally, as you work with the Norwalk Juicer and all the other top juicers out there, it starts to heat up the juice the longer you juice. Furthermore, the juice is exposed to endless amounts of oxygen the entire time. I’m literally now looking at all of the juicers out there today as garbage now because of this.
With this new Vacuum Blender, zero oxygen is present during the blending of the pulp. This vacuum part of this blender, is the greatest technology ever developed in the entire history of juicing. I am not kidding. Furthermore, the blender doesn’t heat up the juice in anyway whatsoever. Especially if you use my method with adding liquid from the refrigerator.
One of the reasons why I believe that it makes the best quality juice ever, is because of the healing that I just went through with the juice produced from this blender. Let me tell you how I discovered this new Juicer/Blender Contraption.
When I got my new carrot juice powder samples, I was rationing it by taking a teaspoon twice a day. Due to the benefits that I was experiencing, I wanted to be taking so much more. I begged the company to send me anything more they could spare, because it was doing such good for me. They sent me another set of two samples. At this point I was just frustrated and I stopped rationing it and I started taking tablespoons of this stuff daily. Once I did that, crazy things started happening to me, which I will share with you in my Newsletter once my Carrot Juice Powder is available. You can’t even fathom what happened to me. When you hear what happened to me, you will be absolutely mind blown, guaranteed. It’s definitely not what you think it is.
So, at these high dosages, these new carrot juice samples only lasted me about a week lol. I was so frustrated that I couldn’t take advantage of the healing benefits of the Carrot Juice Powder anymore. I felt it was unfair lol. I was so frustrated and upset, because I needed it. This is when I realized that I was allowing the power to not be in my own hands.
I couldn’t stop these healing benefits, so I did my usual research and found the latest and best juicer in the world, which just so happens to be a blender. It’s 2 in 1. I put the power back into my own hands, and the healing benefits continued on in a huge way, and I can’t wait to share with you what they are in December when my Carrot Juice Powder is ready. The good news is that the Carrot Juice Powder is done and they just sent it to the lab for testing. Therefore, we have to wait for the test results (1-2 weeks), then they ship it to us, (1 business week), then we have to bag it (1-10 days depending on how much I beg). It’s looking like it will be ready in Mid-December with no more delays.
You will never catch me storing juice. For all of the people who juice out there, you know that the best juice that you drink of the day is that first juice when you just make it fresh. We tend to drink the most at that time directly after making it due to how fresh and good it is. After that the enzymes and quality of the juice just degrades no matter how you store it. With this method, I have no problem making fresh juice multiple times a day, because it’s such a fast process. It’s just best when you drink it fresh directly after making it. It’s 100x’s better than the 2nd juice that you stored for later. I personally won’t drink stored juice.
I’ve been making juice like this 2-3 times a day since I got my new Vacuum Blender, and my life is changed forever. I am 100% bringing this blender to Ecuador when I go.
So what we have here for you today, is a way to make juice with the least amount of nutritional degradation compared to any other juicer on the planet. So, we’ve got the most nutritious juice available to mankind, while having the ability to make it within 5-6 minutes. When I say 5-6 minutes, I mean 5-6 minutes it is made and everything is cleaned and done.
This is unheard of. Granted, if you don’t use vegetables that are pre-washed and cut up, that could possibly double your juice time. I am just not willing to do it. I am willing to just live off of carrot and spinach juice only forever without any other vegetables. This is the combination that Dr. Norman Walker touted the most and drank the most. I mainly wanted it for the carrot juice, but discovering pre-washed spinach was just an added benefit. However, I’ve used celery a couple of times that was just sitting in the refrigerator when I ran out of spinach as it looked pretty clean. That was pretty easy as I cut it without cleaning it pretty quickly lol. I also did that once with a clean looking Romain lettuce heart.
Furthermore, this vacuum blender is not only good for making juice. All of your smoothies, nut milks and other recipes that you make in the blender will also not oxidize. This will make your recipes more vibrant, better tasting, more alive, and more nutritious with a more beautiful color. For example, I’ve made my Sunflower Lecithin Tiger Nut Milk drink beautifully in there.
Furthermore, the carafe jug is absolutely huge. If you remember back in the day, Blendtec came out with a 4-sided carafe, which had a wider bottom. This changed the course of blending history. I was blown away at the time of this discovery, because the vegetables would fall towards the blade evenly and faster. With the smaller carafes the food contents at the bottom of the carafe would blend over and over again heating up, while the contents at the top of the carafe would remain untouched. This tended to heat up the food more. The wider blender carafe was a miracle at the time. The carafe to this blender, is even bigger in all ways!
This is absolutely the best juicer/blender on the planet.
They just updated this Vacuum Blender model. Therefore, you don’t want to buy an older version of it. Furthermore, they have the same High Speed Blender option without the vacuum option. You definitely don’t want that one. We are offering the correct Dynapro Vacuum Blender today at the best available price on the internet. It’s from the same company, Tribest, who makes the Green Star Twin Gear Juicer.
The company has a very strict MAP (Minimum Advertising Pricing) policy, and you generally won’t see this blender anywhere for less than $599.95 unless a seller is being sneaky on a rare occasion. However, I can get away with giving you a $100 off coupon, which will be good through the end of November. I am certain that you will not find a better price than this. Furthermore, you will not be charged like $30 sales tax for it unless you are in California, because that is where my business resides.
I bought 36 of these bad boys in order to get the better tier pricing. If you get one, please make sure to order from me as I don’t want to be stuck with them all. If you somehow someway find a better price, which is very unlikely with this $100 discount lol, let me know and I will match it so I don’t get stuck with them. Same with California residents, if you are somehow charged more than another site, which is unlikely, let me know. Also keep in mind that I am worth the extra couple of dollars lol. I’m doing this large purchase just for you guys!
Use the coupon ‘Blender100’ to get $100 off this new Dynapro Vacuum Blender. You can use this discount on either color.
To order, click the link below.
https://therawfoodworld.com/product-category/at-cost/
To watch me make fresh Carrot Spinach Juice within 5-6 minutes with this Vacuum Blender, click the link below:
https://www.youtube.com/watch?v=eiQCP7RFQgo
Thanks everyone for your support!
Sincerely,
Matt